66" Weber Summit Series 4 Burner Natural Gas Grill With Side Burner - Summit S-470 NG
$2,889.00 CAD
Literature
You may also like
WAS
$1,699.00
$1,599.00
WAS
$749.00
$679.00
WAS
$1,699.00
$1,599.00
WAS
$736.00
$689.00
WAS
$799.00
$749.00
WAS
$659.00
$599.00
WAS
$1,399.00
$1,299.00
WAS
$1,949.00
$1,849.00
WAS
$1,599.00
$1,499.00
Let your homemade BBQ sauce simmer on the side burner to complement the golden brown rotisserie chicken cooking under the lid. The four burners, large cooking area and abundance of features in the Summit E-470 gas grill are what every grill master strives for.
Features
- 9mm diameter solid stainless steel rod cooking grates
- Snap-Jet individual burner ignition system
- Stainless steel Flavorizer bars
- Stainless steel lid
- Built-in lid thermometer
- Stainless steel side tables
- Grill cabinet
- Stainless steel doors
- Front-access grease tray with catch pan
- Infinite control burner valves
- Tuck-Away rotisserie system with flip-up motor and separate spit and fork storage
- 3-metre flexible hose (NG model)
Side burner
Tool hooks
Stainless steel side tables
Infrared burner
Lighted control knobs
Tuck-Away rotisserie system with flip-up motor and separate spit and fork storage
9mm diameter solid stainless steel rod cooking grates
Smoker box
Stainless steel Flavorizer bars
| Specifications | |
|---|---|
| Batteries | 6 |
| Battery type | AAA, D |
| Tool hooks | 6 |
| Swivel locking casters | 2 |
| Swivel casters | 2 |
| Handle lights | 1 |
| Lighted control knobs | 4 |
| Side tables | 2 |
| Fuel type | Natural Gas (gas supply hose included) |
| Stainless steel burners | 4 |
| Total cooking area (square inches) | 580 |
| Warming rack area (square centimetres) | 112 |
| Primary cooking area (square inches) | 468 |
| Dimensions - Lid Closed (inches) | 50.5"H x 66"W x 26.5"D |
| Dimensions - Lid Open (inches) | 57.1"H x 66"W x 30"D |
| Rear-mounted, infrared rotisserie burner: BTU-per-hour input | 10,600 |
| Side burner: BTU-per-hour | 12,000 |
| Stainless steel smoker box and smoker burner: BTU-per-hour input | 6,800 |
| Sear Station burner: BTU-per-hour input | 10,600 |
| Main burners: BTU-per-hour input | 48,800 |